Cave Ardévaz - Cuvée Royale Muscat

Cave ArdévazCuvée Royale Muscat

The Cuvée Royale Muscat of Cave Ardévaz is a wine from the region of Chamoson of Valais.
This wine generally goes well with
The Cuvée Royale Muscat of the Cave Ardévaz is in the top 0 of wines of Chamoson.

Details and technical informations about Cave Ardévaz's Cuvée Royale Muscat.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lucie-kuhlmann

Colourful, fruity reds to drink young, with a sustained ruby colour, moderate tannins and an airy palate, with signature aromas of red and black fruits (cherry, blackberry) and simple notes. Accessible profile for cold climates. Grown mainly in Canada (Quebec, Nova Scotia) and the north-eastern United States for continental cold-climate vineyards. A black hybrid bred in 1911 by Eugène Kuhlmann in Alsace, cold and mildew-resistant.

Informations about the Cave Ardévaz

The winery offers 38 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Chamoson in the region of Valais
Find the Cave Ardévaz on Facebook

The Cave Ardévaz is one of of the world's great estates. It offers 34 wines for sale in the of Chamoson to come and discover on site or to buy online.

Top wine Valais
In the top 15000 of of Switzerland wines
In the top 4500 of of Chamoson wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Chamoson

Largest wine-producing commune in Swiss Valais, ~400 ha between 450 and 750 m on sun-drenched Alpine foothills (~2,500 h/yr). Signature Petite Arvine reigns in white on Haut-de-Cry: aromatic and saline with signature notes of grapefruit, rhubarb, white flowers, wisteria and a finely salted mineral touch, taut, lingering palate — the queen of Valais. Chasselas (Fendant) terroir-driven. Fine Pinot Noir, supple Gamay, ample Johannisberg (Sylvaner).


The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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