Winery CavalierinoDonna Enrica
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Donna Enrica from the Winery Cavalierino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Enrica of Winery Cavalierino in the region of Tuscany is a .
Wine flavors and olphactive analysis
On the nose the Donna Enrica of Winery Cavalierino in the region of Tuscany often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Donna Enrica
Pairings that work perfectly with Donna Enrica
Original food and wine pairings with Donna Enrica
The Donna Enrica of Winery Cavalierino matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, fish lasagne or sauté of veal with carrots.
Details and technical informations about Winery Cavalierino's Donna Enrica.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Donna Enrica from Winery Cavalierino are 2008, 2015, 2014, 0 and 2011.
Informations about the Winery Cavalierino
The Winery Cavalierino is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
