Winery Cava QuintanillaLaberinto Grenache - Syrah Rosado
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Laberinto Grenache - Syrah Rosado
Pairings that work perfectly with Laberinto Grenache - Syrah Rosado
Original food and wine pairings with Laberinto Grenache - Syrah Rosado
The Laberinto Grenache - Syrah Rosado of Winery Cava Quintanilla matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, marielle's lamb and eggplant parmentier or crab matoutou.
Details and technical informations about Winery Cava Quintanilla's Laberinto Grenache - Syrah Rosado.
Discover the grape variety: Tourbat
The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.
Informations about the Winery Cava Quintanilla
The Winery Cava Quintanilla is one of of the world's great estates. It offers 14 wines for sale in the of Center to come and discover on site or to buy online.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
