Winery Caumont Saint PaulPays De l'Aude
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pays De l'Aude from the Winery Caumont Saint Paul
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays De l'Aude of Winery Caumont Saint Paul in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pays De l'Aude
Pairings that work perfectly with Pays De l'Aude
Original food and wine pairings with Pays De l'Aude
The Pays De l'Aude of Winery Caumont Saint Paul matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, meat and goat pie or beef mironton.
Details and technical informations about Winery Caumont Saint Paul's Pays De l'Aude.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Pays De l'Aude from Winery Caumont Saint Paul are 2015, 2014
Informations about the Winery Caumont Saint Paul
The Winery Caumont Saint Paul is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Legs
Synonymous with tears.
