
Winery Caude ValRosé de Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Rosé de Syrah
Pairings that work perfectly with Rosé de Syrah
Original food and wine pairings with Rosé de Syrah
The Rosé de Syrah of Winery Caude Val matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, lamb tagine with onions, purple olives and lemons... or loubia.
Details and technical informations about Winery Caude Val's Rosé de Syrah.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Informations about the Winery Caude Val
The Winery Caude Val is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.














