Winery Cathy & Jean Luc GauthierDomaine Du Crêt De Ruyère Morgon Les Charmes
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine Du Crêt De Ruyère Morgon Les Charmes
Pairings that work perfectly with Domaine Du Crêt De Ruyère Morgon Les Charmes
Original food and wine pairings with Domaine Du Crêt De Ruyère Morgon Les Charmes
The Domaine Du Crêt De Ruyère Morgon Les Charmes of Winery Cathy & Jean Luc Gauthier matches generally quite well with dishes of pasta, veal or pork such as recipes of the corsican soup, veal axoa (basque country) or basque chicken with chorizo.
Details and technical informations about Winery Cathy & Jean Luc Gauthier's Domaine Du Crêt De Ruyère Morgon Les Charmes.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Winery Cathy & Jean Luc Gauthier
The Winery Cathy & Jean Luc Gauthier is one of of the world's greatest estates. It offers 5 wines for sale in the of Libournais to come and discover on site or to buy online.
The wine region of Libournais
Rich in world-renowned wines, such as Saint-Emilion Grands Crus and Bordeaux/libournais/pomerol">Pomerol, the Libourne region Lies on the right bank of the Dordogne, on the edge of the Périgord. The region takes its name from the port city of Libourne, where many merchants from the Correze settled in the early 19th century. But its jewel is the small medieval city of Saint-Emilion, listed as a Unesco World Heritage Site and one of the most famous showcases of the Bordeaux wine region. The region is very homogeneous due to its hilly landscapes, its geology (predominantly limestone subsoil), the concentration of vineyards and the importance of family-run, small or medium-sized estates, which contrast with the large Medoc-type estates.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
