Winery Cathy & Jean Luc GauthierDomaine Du Crêt De Ruyère Morgon Tradition
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This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine Du Crêt De Ruyère Morgon Tradition
Pairings that work perfectly with Domaine Du Crêt De Ruyère Morgon Tradition
Original food and wine pairings with Domaine Du Crêt De Ruyère Morgon Tradition
The Domaine Du Crêt De Ruyère Morgon Tradition of Winery Cathy & Jean Luc Gauthier matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Cathy & Jean Luc Gauthier's Domaine Du Crêt De Ruyère Morgon Tradition.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Cathy & Jean Luc Gauthier
The Winery Cathy & Jean Luc Gauthier is one of wineries to follow in Beaujolais.. It offers 0 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
