Winery Castillo de MoralCastillo de Moral Valdepeñas
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castillo de Moral Valdepeñas from the Winery Castillo de Moral
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo de Moral Valdepeñas of Winery Castillo de Moral in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Castillo de Moral Valdepeñas
Pairings that work perfectly with Castillo de Moral Valdepeñas
Original food and wine pairings with Castillo de Moral Valdepeñas
The Castillo de Moral Valdepeñas of Winery Castillo de Moral matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, lamb chops with tarragon cream or venison bourguignon.
Details and technical informations about Winery Castillo de Moral's Castillo de Moral Valdepeñas.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Castillo de Moral Valdepeñas from Winery Castillo de Moral are 0
Informations about the Winery Castillo de Moral
The Winery Castillo de Moral is one of of the world's greatest estates. It offers 4 wines for sale in the of Valdepeñas to come and discover on site or to buy online.
The wine region of Valdepeñas
DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
