Winery CastelmaureSaint-Felix de Castelmaure Cuvée Réserve
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Saint-Felix de Castelmaure Cuvée Réserve of the Winery Castelmaure is in the top 80 of wines of Corbières.
Taste structure of the Saint-Felix de Castelmaure Cuvée Réserve from the Winery Castelmaure
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Felix de Castelmaure Cuvée Réserve of Winery Castelmaure in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saint-Felix de Castelmaure Cuvée Réserve
Pairings that work perfectly with Saint-Felix de Castelmaure Cuvée Réserve
Original food and wine pairings with Saint-Felix de Castelmaure Cuvée Réserve
The Saint-Felix de Castelmaure Cuvée Réserve of Winery Castelmaure matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, pasta gratin milanese style or stuffed red mullet ballotines.
Details and technical informations about Winery Castelmaure's Saint-Felix de Castelmaure Cuvée Réserve.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Saint-Felix de Castelmaure Cuvée Réserve from Winery Castelmaure are 2016, 2009, 2011, 2018 and 2017.
Informations about the Winery Castelmaure
The Winery Castelmaure is one of of the world's great estates. It offers 65 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
