Winery VerrazzanoDonna Clara
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Donna Clara from the Winery Verrazzano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Clara of Winery Verrazzano in the region of Toscane is a powerful with a nice freshness.
Food and wine pairings with Donna Clara
Pairings that work perfectly with Donna Clara
Original food and wine pairings with Donna Clara
The Donna Clara of Winery Verrazzano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with knackis, spinach and goat cheese quiche or rillettes of sardines.
Details and technical informations about Winery Verrazzano's Donna Clara.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Donna Clara from Winery Verrazzano are 2015, 2018, 2016
Informations about the Winery Verrazzano
The Winery Verrazzano is one of of the world's great estates. It offers 17 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.