
Winery Castello di UviglieSan Martino Monferrato Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the San Martino Monferrato Bianco from the Winery Castello di Uviglie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Martino Monferrato Bianco of Winery Castello di Uviglie in the region of Piedmont is a powerful.
Food and wine pairings with San Martino Monferrato Bianco
Pairings that work perfectly with San Martino Monferrato Bianco
Original food and wine pairings with San Martino Monferrato Bianco
The San Martino Monferrato Bianco of Winery Castello di Uviglie matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, scupion (small cuttlefish) in hot sauce or parsnip mousse in a glass jar.
Details and technical informations about Winery Castello di Uviglie's San Martino Monferrato Bianco.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of San Martino Monferrato Bianco from Winery Castello di Uviglie are 0, 2015
Informations about the Winery Castello di Uviglie
The Winery Castello di Uviglie is one of of the world's great estates. It offers 20 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














