Winery Castello di NeiveBarbera d'Alba Santo Stefano
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Santo Stefano from the Winery Castello di Neive
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Santo Stefano of Winery Castello di Neive in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Alba Santo Stefano of Winery Castello di Neive in the region of Piémont often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of black fruit, red fruit or spices.
Food and wine pairings with Barbera d'Alba Santo Stefano
Pairings that work perfectly with Barbera d'Alba Santo Stefano
Original food and wine pairings with Barbera d'Alba Santo Stefano
The Barbera d'Alba Santo Stefano of Winery Castello di Neive matches generally quite well with dishes of pasta, veal or pork such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, turkey ballotine or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Castello di Neive's Barbera d'Alba Santo Stefano.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Barbera d'Alba Santo Stefano from Winery Castello di Neive are 2016, 2014, 2010, 2018 and 2011.
Informations about the Winery Castello di Neive
The Winery Castello di Neive is one of of the world's greatest estates. It offers 26 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Fumet
Older synonym for bouquet.