
Winery Castello di CoianoLe Frasche
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Le Frasche from the Winery Castello di Coiano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Frasche of Winery Castello di Coiano in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Le Frasche
Pairings that work perfectly with Le Frasche
Original food and wine pairings with Le Frasche
The Le Frasche of Winery Castello di Coiano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of shrimp marinade, leek, goat cheese and bacon quiche or kale chips.
Details and technical informations about Winery Castello di Coiano's Le Frasche.
Discover the grape variety: Béquignol
Deeply coloured, structured reds with a sustained purple robe, firm tannins, an ample palate and moderate acidity; signature aromas of dark fruits (blackberry, blackcurrant), spices and rustic notes from Aveyron. Full-bodied, age-worthy style. Preserved in a few heritage plots of the IGP Aveyron, among the ancient South-West varieties studied for their genetic interest. Indigenous French black grape from the South-West, grown in Aveyron and the Lot.
Last vintages of this wine
The best vintages of Le Frasche from Winery Castello di Coiano are 2016, 0, 2018
Informations about the Winery Castello di Coiano
The Winery Castello di Coiano is one of of the world's great estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














