Winery Castello di AmorosaLate Harvest Gewürztraminer
Sweet wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Late Harvest Gewürztraminer of the Winery Castello di Amorosa is in the top 80 of wines of Anderson Valley.
Wine flavors and olphactive analysis
On the nose the Late Harvest Gewürztraminer of Winery Castello di Amorosa in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Late Harvest Gewürztraminer
Pairings that work perfectly with Late Harvest Gewürztraminer
Original food and wine pairings with Late Harvest Gewürztraminer
The Late Harvest Gewürztraminer of Winery Castello di Amorosa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with prunes, tuna with tomatoes in the oven or kefta.
Details and technical informations about Winery Castello di Amorosa's Late Harvest Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Late Harvest Gewürztraminer from Winery Castello di Amorosa are 2010, 2017, 2014, 2011 and 2018.
Informations about the Winery Castello di Amorosa
The Winery Castello di Amorosa is one of of the world's greatest estates. It offers 60 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
