Winery Castellani - Bossato Sangiovese

Winery CastellaniBossato Sangiovese

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bossato Sangiovese of Winery Castellani is a red wine from the region of Vino da Tavola.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Castellani's Bossato Sangiovese.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Bossato Sangiovese - 2015
In the top 100 of of Vino da Tavola wines
Average rating: 3.111100
Bossato Sangiovese - 2014
In the top 100 of of Vino da Tavola wines
Average rating: 3.211100
Bossato Sangiovese - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.111100

The best vintages of Bossato Sangiovese from Winery Castellani are 2014, 2015, 0

Informations about the Winery Castellani

The winery offers 163 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Castellani.
It is in the top 150 of the best estates in the region
It is located in Vino da Tavola

The Winery Castellani is one of wineries to follow in Vino da Tavola.. It offers 188 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 30000 of of Vino da Tavola wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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