Winery Castell LlordCatalunya Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Catalunya Tinto from the Winery Castell Llord
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Catalunya Tinto of Winery Castell Llord in the region of Catalogne is a powerful.
Food and wine pairings with Catalunya Tinto
Pairings that work perfectly with Catalunya Tinto
Original food and wine pairings with Catalunya Tinto
The Catalunya Tinto of Winery Castell Llord matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, macaroni and cheese or veal cutlets parmigiana.
Details and technical informations about Winery Castell Llord's Catalunya Tinto.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Catalunya Tinto from Winery Castell Llord are 0
Informations about the Winery Castell Llord
The Winery Castell Llord is one of of the world's greatest estates. It offers 8 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
