Winery Castell de MarmeraltGarnatxa Rosat
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Garnatxa Rosat
Pairings that work perfectly with Garnatxa Rosat
Original food and wine pairings with Garnatxa Rosat
The Garnatxa Rosat of Winery Castell de Marmeralt matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue in hot sauce, moroccan lamb shoulder or pizza calzone with ham and mushrooms.
Details and technical informations about Winery Castell de Marmeralt's Garnatxa Rosat.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Garnatxa Rosat from Winery Castell de Marmeralt are 2019
Informations about the Winery Castell de Marmeralt
The Winery Castell de Marmeralt is one of of the world's greatest estates. It offers 6 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
