Winery Castell d'AgeFragments Blanc de Blancs
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Fragments Blanc de Blancs from the Winery Castell d'Age
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fragments Blanc de Blancs of Winery Castell d'Age in the region of Catalogne is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fragments Blanc de Blancs of Winery Castell d'Age in the region of Catalogne often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Fragments Blanc de Blancs
Pairings that work perfectly with Fragments Blanc de Blancs
Original food and wine pairings with Fragments Blanc de Blancs
The Fragments Blanc de Blancs of Winery Castell d'Age matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of north welsch, skate wings with capers or quiche lorraine.
Details and technical informations about Winery Castell d'Age's Fragments Blanc de Blancs.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Fragments Blanc de Blancs from Winery Castell d'Age are 2018, 2016, 0
Informations about the Winery Castell d'Age
The Winery Castell d'Age is one of of the world's greatest estates. It offers 36 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
