Winery CasellaThe Black Stump Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Black Stump Reserve Shiraz of the Winery Casella is in the top 10 of wines of Clare Valley.
Taste structure of the The Black Stump Reserve Shiraz from the Winery Casella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Black Stump Reserve Shiraz of Winery Casella in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Black Stump Reserve Shiraz of Winery Casella in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Black Stump Reserve Shiraz
Pairings that work perfectly with The Black Stump Reserve Shiraz
Original food and wine pairings with The Black Stump Reserve Shiraz
The The Black Stump Reserve Shiraz of Winery Casella matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, lamb meatballs with mint or veal blanquette à l'ancienne.
Details and technical informations about Winery Casella's The Black Stump Reserve Shiraz.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of The Black Stump Reserve Shiraz from Winery Casella are 2014, 2009, 2012, 2015 and 2013.
Informations about the Winery Casella
The Winery Casella is one of of the world's greatest estates. It offers 35 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
