
Winery Casata MergeConte Jacopo Frascati Superiore
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Conte Jacopo Frascati Superiore from the Winery Casata Merge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conte Jacopo Frascati Superiore of Winery Casata Merge in the region of Lazio is a with a nice freshness.
Food and wine pairings with Conte Jacopo Frascati Superiore
Pairings that work perfectly with Conte Jacopo Frascati Superiore
Original food and wine pairings with Conte Jacopo Frascati Superiore
The Conte Jacopo Frascati Superiore of Winery Casata Merge matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with broccoli, light tuna-tomato quiche (without cream) or tuna spread.
Details and technical informations about Winery Casata Merge's Conte Jacopo Frascati Superiore.
Discover the grape variety: Eyholzer
Light, fruity altitude reds with a clear ruby colour, soft tannins and an airy palate, showing signature aromas of cherry, wild strawberry, gentle spices and fresh alpine notes. Heritage and original profile. Grown in very small quantities, part of the heritage varieties of the Valais, preserved by a few winemakers in search of authenticity. Swiss autochthonous black variety grown in the Upper Valais, in the Viège area.
Last vintages of this wine
The best vintages of Conte Jacopo Frascati Superiore from Winery Casata Merge are 0
Informations about the Winery Casata Merge
The Winery Casata Merge is one of of the world's great estates. It offers 32 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














