Winery CasariniIl Papa Nero Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Il Papa Nero Pinot Nero of the Winery Casarini is in the top 60 of wines of Pinot Nero dell'Oltrepo Pavese.
Taste structure of the Il Papa Nero Pinot Nero from the Winery Casarini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Papa Nero Pinot Nero of Winery Casarini in the region of Lombardie is a with a nice freshness.
Food and wine pairings with Il Papa Nero Pinot Nero
Pairings that work perfectly with Il Papa Nero Pinot Nero
Original food and wine pairings with Il Papa Nero Pinot Nero
The Il Papa Nero Pinot Nero of Winery Casarini matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf en daube, calf's head with sauce ravigote or rabbit with goat cheese and mint.
Details and technical informations about Winery Casarini's Il Papa Nero Pinot Nero.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Il Papa Nero Pinot Nero from Winery Casarini are 2015
Informations about the Winery Casarini
The Winery Casarini is one of of the world's greatest estates. It offers 16 wines for sale in the of Pinot Nero dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Pinot Nero dell'Oltrepo Pavese
The wine region of Pinot Nero dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Mazzolino or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Pinot Nero dell'Oltrepo Pavese are Pinot noir, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pinot Nero dell'Oltrepo Pavese often reveals types of flavors of red fruit, black fruit or tree fruit and sometimes also flavors of citrus fruit, microbio or oak.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
