Winery Casal ThauleroOrsetto Oro Cococciola Terre di Chieti
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Orsetto Oro Cococciola Terre di Chieti from the Winery Casal Thaulero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orsetto Oro Cococciola Terre di Chieti of Winery Casal Thaulero in the region of Abruzzo is a powerful.
Food and wine pairings with Orsetto Oro Cococciola Terre di Chieti
Pairings that work perfectly with Orsetto Oro Cococciola Terre di Chieti
Original food and wine pairings with Orsetto Oro Cococciola Terre di Chieti
The Orsetto Oro Cococciola Terre di Chieti of Winery Casal Thaulero matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and cherry tomato quiche, light tuna-tomato quiche (without cream) or baked potato churros.
Details and technical informations about Winery Casal Thaulero's Orsetto Oro Cococciola Terre di Chieti.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Last vintages of this wine
The best vintages of Orsetto Oro Cococciola Terre di Chieti from Winery Casal Thaulero are 0
Informations about the Winery Casal Thaulero
The Winery Casal Thaulero is one of of the world's great estates. It offers 67 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
