Winery Casal BordinoCollezione Chardonnay Terre di Chieti
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Collezione Chardonnay Terre di Chieti from the Winery Casal Bordino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Chardonnay Terre di Chieti of Winery Casal Bordino in the region of Abruzzo is a powerful.
Food and wine pairings with Collezione Chardonnay Terre di Chieti
Pairings that work perfectly with Collezione Chardonnay Terre di Chieti
Original food and wine pairings with Collezione Chardonnay Terre di Chieti
The Collezione Chardonnay Terre di Chieti of Winery Casal Bordino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, quiche without pastry, courgette and blue cheese or rillettes of sardines.
Details and technical informations about Winery Casal Bordino's Collezione Chardonnay Terre di Chieti.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Collezione Chardonnay Terre di Chieti from Winery Casal Bordino are 0, 2015, 2014
Informations about the Winery Casal Bordino
The Winery Casal Bordino is one of of the world's great estates. It offers 58 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
