
Winery Casado AlvidesVendimia Seleccionada Cuidado en Barrica
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vendimia Seleccionada Cuidado en Barrica from the Winery Casado Alvides
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Seleccionada Cuidado en Barrica of Winery Casado Alvides in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vendimia Seleccionada Cuidado en Barrica
Pairings that work perfectly with Vendimia Seleccionada Cuidado en Barrica
Original food and wine pairings with Vendimia Seleccionada Cuidado en Barrica
The Vendimia Seleccionada Cuidado en Barrica of Winery Casado Alvides matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, marielle's lamb and eggplant parmentier or grandma melanie's cassoulet.
Details and technical informations about Winery Casado Alvides's Vendimia Seleccionada Cuidado en Barrica.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Vendimia Seleccionada Cuidado en Barrica from Winery Casado Alvides are 0
Informations about the Winery Casado Alvides
The Winery Casado Alvides is one of of the world's greatest estates. It offers 10 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.














