
Winery FirriatoFavinia La Sciabiche
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Favinia La Sciabiche from the Winery Firriato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Favinia La Sciabiche of Winery Firriato in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Favinia La Sciabiche of Winery Firriato in the region of Sicily often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Favinia La Sciabiche
Pairings that work perfectly with Favinia La Sciabiche
Original food and wine pairings with Favinia La Sciabiche
The Favinia La Sciabiche of Winery Firriato matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed zucchini, pasta "carbonara" à la française or imene's tunisian ojja.
Details and technical informations about Winery Firriato's Favinia La Sciabiche.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Favinia La Sciabiche from Winery Firriato are 2015, 2014, 2011, 0 and 2012.
Informations about the Winery Firriato
The Winery Firriato is one of of the world's great estates. It offers 83 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.














