
Winery Casa VerdiDoscientos Family Reserve Red Blend
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Mourvèdre and the Petit Verdot.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Doscientos Family Reserve Red Blend
Pairings that work perfectly with Doscientos Family Reserve Red Blend
Original food and wine pairings with Doscientos Family Reserve Red Blend
The Doscientos Family Reserve Red Blend of Winery Casa Verdi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), canned cassoulet or shrimp with curry express.
Details and technical informations about Winery Casa Verdi's Doscientos Family Reserve Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Doscientos Family Reserve Red Blend from Winery Casa Verdi are 2011, 0
Informations about the Winery Casa Verdi
The Winery Casa Verdi is one of of the world's greatest estates. It offers 29 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














