
Winery Casa Santos LimaBarricas Reserva Tinto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barricas Reserva Tinto from the Winery Casa Santos Lima
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barricas Reserva Tinto of Winery Casa Santos Lima in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Barricas Reserva Tinto
Pairings that work perfectly with Barricas Reserva Tinto
Original food and wine pairings with Barricas Reserva Tinto
The Barricas Reserva Tinto of Winery Casa Santos Lima matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), spaghetti with clams or pork chops with veal stock sauce.
Details and technical informations about Winery Casa Santos Lima's Barricas Reserva Tinto.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Barricas Reserva Tinto from Winery Casa Santos Lima are 2016, 2011, 2015, 2014 and 2010.
Informations about the Winery Casa Santos Lima
The Winery Casa Santos Lima is one of of the world's great estates. It offers 104 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Away from the eye
See len de l'el.














