Winery Casa RovigattiPinot Nero dell'Oltrepò Pavese
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero dell'Oltrepò Pavese from the Winery Casa Rovigatti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero dell'Oltrepò Pavese of Winery Casa Rovigatti in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Pinot Nero dell'Oltrepò Pavese
Pairings that work perfectly with Pinot Nero dell'Oltrepò Pavese
Original food and wine pairings with Pinot Nero dell'Oltrepò Pavese
The Pinot Nero dell'Oltrepò Pavese of Winery Casa Rovigatti matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison leg in casserole, ardéchoise fly or real paella recipe from valencia.
Details and technical informations about Winery Casa Rovigatti's Pinot Nero dell'Oltrepò Pavese.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Pinot Nero dell'Oltrepò Pavese from Winery Casa Rovigatti are 0
Informations about the Winery Casa Rovigatti
The Winery Casa Rovigatti is one of of the world's greatest estates. It offers 19 wines for sale in the of Pinot Nero dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Pinot Nero dell'Oltrepo Pavese
The wine region of Pinot Nero dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Mazzolino or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Pinot Nero dell'Oltrepo Pavese are Pinot noir, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pinot Nero dell'Oltrepo Pavese often reveals types of flavors of red fruit, black fruit or tree fruit and sometimes also flavors of citrus fruit, microbio or oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
