Winery Casa de Vila BoaTrajadura
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Trajadura from the Winery Casa de Vila Boa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trajadura of Winery Casa de Vila Boa in the region of Minho is a with a nice freshness.
Food and wine pairings with Trajadura
Pairings that work perfectly with Trajadura
Original food and wine pairings with Trajadura
The Trajadura of Winery Casa de Vila Boa matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish pot, apple chips or fillet of saithe with mustard.
Details and technical informations about Winery Casa de Vila Boa's Trajadura.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Trajadura from Winery Casa de Vila Boa are 2015, 0
Informations about the Winery Casa de Vila Boa
The Winery Casa de Vila Boa is one of of the world's greatest estates. It offers 5 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
