Winery Casa Agrícola Santana Ramalho (CSR)Montoito
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montoito from the Winery Casa Agrícola Santana Ramalho (CSR)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montoito of Winery Casa Agrícola Santana Ramalho (CSR) in the region of Alentejano is a powerful with a nice freshness.
Food and wine pairings with Montoito
Pairings that work perfectly with Montoito
Original food and wine pairings with Montoito
The Montoito of Winery Casa Agrícola Santana Ramalho (CSR) matches generally quite well with dishes of beef, lamb or veal such as recipes of fleischnacka leaf, shoulder of lamb stuffed with cognac or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Casa Agrícola Santana Ramalho (CSR)'s Montoito.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Montoito from Winery Casa Agrícola Santana Ramalho (CSR) are 2009, 2008, 0, 2010 and 2012.
Informations about the Winery Casa Agrícola Santana Ramalho (CSR)
The Winery Casa Agrícola Santana Ramalho (CSR) is one of of the world's great estates. It offers 19 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
