The Winery Casa de Dona Lupe of Baja California of North

The Winery Casa de Dona Lupe is one of the best wineries to follow in Baja California.. It offers 15 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Winery Casa de Dona Lupe wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa de Dona Lupe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa de Dona Lupe wines with technical and enological descriptions.
How Winery Casa de Dona Lupe wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of small stuffed fish from nice, traditional tagine (morocco) or escargots à la bordelaise.
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
In the mouth of Baja California is a powerful with a nice balance between acidity and tannins. We currently count 173 estates and châteaux in the of Baja California, producing 610 different wines in conventional, organic and biodynamic agriculture. The wines of Baja California go well with generally quite well with dishes of beef, lamb or poultry.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa de Dona Lupe.
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.