
Winery Casa AméricoMonte da Estrela Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Monte da Estrela Branco from the Winery Casa Américo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte da Estrela Branco of Winery Casa Américo in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Monte da Estrela Branco
Pairings that work perfectly with Monte da Estrela Branco
Original food and wine pairings with Monte da Estrela Branco
The Monte da Estrela Branco of Winery Casa Américo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of panga curry, reunion pepper candy or monkfish blanquette with saffron.
Details and technical informations about Winery Casa Américo's Monte da Estrela Branco.
Discover the grape variety: Carcajolo Nero
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and island garrigue notes. Airy profile, best drunk young. Features in Vin de Corse AOC and IGP Île de Beauté blends, preserved for its insular heritage value. Native Corsican black grape, grown on a few hectares in Corse-du-Sud.
Last vintages of this wine
The best vintages of Monte da Estrela Branco from Winery Casa Américo are 0
Informations about the Winery Casa Américo
The Winery Casa Américo is one of of the world's great estates. It offers 19 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














