
Winery Casa Alle VacchePoderi di Lucignano Vernaccia di San Gimignano
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Poderi di Lucignano Vernaccia di San Gimignano from the Winery Casa Alle Vacche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poderi di Lucignano Vernaccia di San Gimignano of Winery Casa Alle Vacche in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Poderi di Lucignano Vernaccia di San Gimignano
Pairings that work perfectly with Poderi di Lucignano Vernaccia di San Gimignano
Original food and wine pairings with Poderi di Lucignano Vernaccia di San Gimignano
The Poderi di Lucignano Vernaccia di San Gimignano of Winery Casa Alle Vacche matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of farfalle with gorgonzola, quiche with leeks and fresh salmon from flo or verrine of beetroot and lump roe.
Details and technical informations about Winery Casa Alle Vacche's Poderi di Lucignano Vernaccia di San Gimignano.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Poderi di Lucignano Vernaccia di San Gimignano from Winery Casa Alle Vacche are 2008, 0
Informations about the Winery Casa Alle Vacche
The Winery Casa Alle Vacche is one of of the world's great estates. It offers 20 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.













