Winery Casa Agricola BrumDa Resistencia Branco de Mesa
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Da Resistencia Branco de Mesa of the Winery Casa Agricola Brum is in the top 80 of wines of Açores.
Taste structure of the Da Resistencia Branco de Mesa from the Winery Casa Agricola Brum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Da Resistencia Branco de Mesa of Winery Casa Agricola Brum in the region of Açores is a .
Food and wine pairings with Da Resistencia Branco de Mesa
Pairings that work perfectly with Da Resistencia Branco de Mesa
Original food and wine pairings with Da Resistencia Branco de Mesa
The Da Resistencia Branco de Mesa of Winery Casa Agricola Brum matches generally quite well with dishes of pasta, pork or shellfish such as recipes of eggplant lasagna, chicken drumstick with bacon or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Casa Agricola Brum's Da Resistencia Branco de Mesa.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Da Resistencia Branco de Mesa from Winery Casa Agricola Brum are 0
Informations about the Winery Casa Agricola Brum
The Winery Casa Agricola Brum is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
