Winery Casa Agricola Brum - Da Resistencia Branco de Mesa

Winery Casa Agricola BrumDa Resistencia Branco de Mesa

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Da Resistencia Branco de Mesa of Winery Casa Agricola Brum is a white wine from the region of Açores.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Da Resistencia Branco de Mesa of the Winery Casa Agricola Brum is in the top 80 of wines of Açores.

Taste structure of the Da Resistencia Branco de Mesa from the Winery Casa Agricola Brum

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Da Resistencia Branco de Mesa of Winery Casa Agricola Brum in the region of Açores is a .

Details and technical informations about Winery Casa Agricola Brum's Da Resistencia Branco de Mesa.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rougeon

Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.

Informations about the Winery Casa Agricola Brum

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Açores
Find the Winery Casa Agricola Brum on Facebook

The Winery Casa Agricola Brum is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.

Top wine Açores
In the top 20000 of of Portugal wines
In the top 85 of of Açores wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Açores

The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

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