Winery Casa Agricola BrumChico Maria Angelica
wine
This wine generally goes well with
The Chico Maria Angelica of the Winery Casa Agricola Brum is in the top 0 of wines of Biscoitos.
Details and technical informations about Winery Casa Agricola Brum's Chico Maria Angelica.
Discover the grape variety: Ruby-cabernet
Deeply coloured, structured reds with a deep ruby robe, smooth tannins and preserved acidity under warm conditions, with aromas of blackcurrant, blackberry, plum, spice and blackcurrant-leaf herbal notes. Round palate, fruity finish. Productive and heat-tolerant, it produces high-volume reds in California (Central Valley), South Africa, Australia, Argentina, Mexico and Israel. Californian variety created in 1936 by Harold Olmo at UC Davis (Cabernet Sauvignon × Carignan).
Informations about the Winery Casa Agricola Brum
The Winery Casa Agricola Brum is one of of the world's greatest estates. It offers 10 wines for sale in the of Biscoitos to come and discover on site or to buy online.
The wine region of Biscoitos
Volcanic DOC of Terceira Island (Azores, parish of Praia da Vitória, black basalt "currais" sheltered from wind), Atlantic oceanic climate. Verdelho, Arinto dos Açores and Terrantez do Pico signatures (≥80%) in bright, mineral royal whites with intense citrus, white fruits, flowers and a refined volcanic saline-iodine note, luminous tension. Fortified liquorous wines aged ≥3 years in cask with complex spice aromas and ample structure. 16th-century Spice Routes.
The wine region of Açores
Portuguese volcanic archipelago in the mid-Atlantic (1,500 km from Lisbon), with spectacular vineyards in black basalt stone-wall enclosures ("currais") on Pico Island, a UNESCO site. Verdelho is the signature native white (~80% of plantings): dry and taut with citrus, green apple, white flowers, herbs and an intensely saline iodine mineral edge, vibrant refreshing acidity. Arinto dos Açores is nervy and Terrantez do Pico rare as complements. Atlantic island character.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
