Winery Quinta do CarvalhinhoReserve Brut
Sparkling wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Reserve Brut
Pairings that work perfectly with Reserve Brut
Original food and wine pairings with Reserve Brut
The Reserve Brut of Winery Quinta do Carvalhinho matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of italian tabbouleh, scallops in coral sauce or salmon and goat cheese quiche.
Details and technical informations about Winery Quinta do Carvalhinho's Reserve Brut.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Brut from Winery Quinta do Carvalhinho are 0, 2012
Informations about the Winery Quinta do Carvalhinho
The Winery Quinta do Carvalhinho is one of of the world's greatest estates. It offers 5 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
