Winery Carter CellarsTable 5’ Red
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Table 5’ Red from the Winery Carter Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Table 5’ Red of Winery Carter Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Table 5’ Red
Pairings that work perfectly with Table 5’ Red
Original food and wine pairings with Table 5’ Red
The Table 5’ Red of Winery Carter Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, dad's lamb mouse or rabbit in sauce.
Details and technical informations about Winery Carter Cellars's Table 5’ Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Table 5’ Red from Winery Carter Cellars are 0, 2010, 2011
Informations about the Winery Carter Cellars
The Winery Carter Cellars is one of of the world's greatest estates. It offers 15 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
