Winery Carruth CellarsJordan Vineyard Petìt Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Jordan Vineyard Petìt Verdot
Pairings that work perfectly with Jordan Vineyard Petìt Verdot
Original food and wine pairings with Jordan Vineyard Petìt Verdot
The Jordan Vineyard Petìt Verdot of Winery Carruth Cellars matches generally quite well with dishes of beef or mature and hard cheese such as recipes of steak tartare or raclette with 8 cheeses.
Details and technical informations about Winery Carruth Cellars's Jordan Vineyard Petìt Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Jordan Vineyard Petìt Verdot from Winery Carruth Cellars are 2015, 0
Informations about the Winery Carruth Cellars
The Winery Carruth Cellars is one of of the world's greatest estates. It offers 47 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
