
Winery Carrozzo AlessandroSalento Bonsignore Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Salento Bonsignore Rosso from the Winery Carrozzo Alessandro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salento Bonsignore Rosso of Winery Carrozzo Alessandro in the region of Puglia is a powerful.
Food and wine pairings with Salento Bonsignore Rosso
Pairings that work perfectly with Salento Bonsignore Rosso
Original food and wine pairings with Salento Bonsignore Rosso
The Salento Bonsignore Rosso of Winery Carrozzo Alessandro matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), makroud or lamb chops with figs and honey.
Details and technical informations about Winery Carrozzo Alessandro's Salento Bonsignore Rosso.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Informations about the Winery Carrozzo Alessandro
The Winery Carrozzo Alessandro is one of of the world's greatest estates. It offers 5 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.













