Winery Carrol BoyesCollection Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Collection Shiraz from the Winery Carrol Boyes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collection Shiraz of Winery Carrol Boyes in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Collection Shiraz
Pairings that work perfectly with Collection Shiraz
Original food and wine pairings with Collection Shiraz
The Collection Shiraz of Winery Carrol Boyes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, milk-fed lamb sautéed with saffron and lemon or wild boar ragout with kriek.
Details and technical informations about Winery Carrol Boyes's Collection Shiraz.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Collection Shiraz from Winery Carrol Boyes are 2012, 0, 2014, 2013
Informations about the Winery Carrol Boyes
The Winery Carrol Boyes is one of of the world's greatest estates. It offers 13 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
