
Winery Carlos MoroFinca Las Marcas Fermentado en Barrica Verdejo
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Finca Las Marcas Fermentado en Barrica Verdejo of the Winery Carlos Moro is in the top 10 of wines of Rueda.

Taste structure of the Finca Las Marcas Fermentado en Barrica Verdejo from the Winery Carlos Moro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca Las Marcas Fermentado en Barrica Verdejo of Winery Carlos Moro in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca Las Marcas Fermentado en Barrica Verdejo of Winery Carlos Moro in the region of Castille-et-Léon often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Finca Las Marcas Fermentado en Barrica Verdejo
Pairings that work perfectly with Finca Las Marcas Fermentado en Barrica Verdejo
Original food and wine pairings with Finca Las Marcas Fermentado en Barrica Verdejo
The Finca Las Marcas Fermentado en Barrica Verdejo of Winery Carlos Moro matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tomatoes stuffed with sausage meat, traditional tunisian couscous or quiche lorraine.
Details and technical informations about Winery Carlos Moro's Finca Las Marcas Fermentado en Barrica Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Finca Las Marcas Fermentado en Barrica Verdejo from Winery Carlos Moro are 2015, 2017, 0, 2016 and 2018.
Informations about the Winery Carlos Moro
The Winery Carlos Moro is one of of the world's greatest estates. It offers 15 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).













