
Winery Nebbiolo di CaremaParé Nebbiolo Canavese
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Paré Nebbiolo Canavese from the Winery Nebbiolo di Carema
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paré Nebbiolo Canavese of Winery Nebbiolo di Carema in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Paré Nebbiolo Canavese
Pairings that work perfectly with Paré Nebbiolo Canavese
Original food and wine pairings with Paré Nebbiolo Canavese
The Paré Nebbiolo Canavese of Winery Nebbiolo di Carema matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), ghormeh sabzi (iranian herbed lamb stew) or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Nebbiolo di Carema's Paré Nebbiolo Canavese.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Informations about the Winery Nebbiolo di Carema
The Winery Nebbiolo di Carema is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














