
Winery CarcheloCanalizo Crianza
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Canalizo Crianza from the Winery Carchelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Canalizo Crianza of Winery Carchelo in the region of Murcie is a powerful.
Wine flavors and olphactive analysis
On the nose the Canalizo Crianza of Winery Carchelo in the region of Murcie often reveals types of flavors of oak, red fruit.
Food and wine pairings with Canalizo Crianza
Pairings that work perfectly with Canalizo Crianza
Original food and wine pairings with Canalizo Crianza
The Canalizo Crianza of Winery Carchelo matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, my lasagna bolognese (without béchamel sauce) or atriaux en sauce.
Details and technical informations about Winery Carchelo's Canalizo Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Canalizo Crianza from Winery Carchelo are 2013, 2012, 0
Informations about the Winery Carchelo
The Winery Carchelo is one of of the world's greatest estates. It offers 19 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














