Winery CapoOsco Sangiovese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Osco Sangiovese from the Winery Capo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Osco Sangiovese of Winery Capo in the region of Sicily is a powerful.
Food and wine pairings with Osco Sangiovese
Pairings that work perfectly with Osco Sangiovese
Original food and wine pairings with Osco Sangiovese
The Osco Sangiovese of Winery Capo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, rigatoni with courgettes and tomatoes or leg of lamb cooked in yoghurt / tave kosi (albania).
Details and technical informations about Winery Capo's Osco Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Osco Sangiovese from Winery Capo are 0, 2008
Informations about the Winery Capo
The Winery Capo is one of of the world's greatest estates. It offers 2 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
