The Winery Cape Vinelands of Stellenbosch of Western Cape

Winery Cape Vinelands
The winery offers 11 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Western Cape.
It is located in Stellenbosch in the region of Western Cape

The Winery Cape Vinelands is one of the best wineries to follow in Stellenbosch.. It offers 11 wines for sale in of Stellenbosch to come and discover on site or to buy online.

Top Winery Cape Vinelands wines

Looking for the best Winery Cape Vinelands wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cape Vinelands wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cape Vinelands wines with technical and enological descriptions.

The top red wines of Winery Cape Vinelands

Food and wine pairings with a red wine of Winery Cape Vinelands

How Winery Cape Vinelands wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagliata with truffle oil, lamb kleftiko (greek) or keftas tajine with eggs.

Organoleptic analysis of red wines of Winery Cape Vinelands

On the nose the red wine of Winery Cape Vinelands. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Cape Vinelands. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cape Vinelands

  • 2015With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Cape Vinelands.

  • Cabernet Sauvignon
  • Merlot
  • Pinotage

Discovering the wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .

The top white wines of Winery Cape Vinelands

Food and wine pairings with a white wine of Winery Cape Vinelands

How Winery Cape Vinelands wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of mussels spanish style, chicken tagine with olives and potatoes or monkfish tail with coconut milk and curry.

The best vintages in the white wines of Winery Cape Vinelands

  • 2015With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Cape Vinelands.

  • Chardonnay
  • Sauvignon Blanc
  • Chenin Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Cape Vinelands

Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cape Vinelands.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Cape Vinelands and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.