Winery Caparra & Siciliani - Anniversary Cirò Rosso  Classico Superiore Limited Edition

Winery Caparra & SicilianiAnniversary Cirò Rosso Classico Superiore Limited Edition

The Anniversary Cirò Rosso Classico Superiore Limited Edition of Winery Caparra & Siciliani is a wine from the region of Calabria.
This wine generally goes well with
The Anniversary Cirò Rosso Classico Superiore Limited Edition of the Winery Caparra & Siciliani is in the top 0 of wines of Calabria.

Details and technical informations about Winery Caparra & Siciliani's Anniversary Cirò Rosso Classico Superiore Limited Edition.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Winery Caparra & Siciliani

The winery offers 19 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Calabre
Find the Winery Caparra & Siciliani on Facebook and on Twitter

The Winery Caparra & Siciliani is one of of the world's great estates. It offers 15 wines for sale in the of Calabria to come and discover on site or to buy online.

Top wine Calabria
In the top 150000 of of Italy wines
In the top 850 of of Calabria wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Calabria

Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

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