Winery Cap de LongGard
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Gard
Pairings that work perfectly with Gard
Original food and wine pairings with Gard
The Gard of Winery Cap de Long matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, lasagne with salmon, goat cheese and spinach or veal meatballs with curry.
Details and technical informations about Winery Cap de Long's Gard.
Discover the grape variety: Camaralet de Lasseube
Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity, showing rare signature spicy aromas (fennel, pepper, cinnamon, anise), white flowers and yellow fruits. A unique profile with a very strong personality. Very rare (less than 1 ha cultivated), preserved by a few Béarnais winegrowers and blended with Lauzet and Gros Manseng in heritage cuvées. An indigenous French variety from the Béarn (Pyrénées-Atlantiques).
Informations about the Winery Cap de Long
The Winery Cap de Long is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stave
A slat of wood that makes up the barrel.
