Winery Cantine VarchettaNovello Primo
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Novello Primo from the Winery Cantine Varchetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novello Primo of Winery Cantine Varchetta in the region of Campanie is a powerful.
Food and wine pairings with Novello Primo
Pairings that work perfectly with Novello Primo
Original food and wine pairings with Novello Primo
The Novello Primo of Winery Cantine Varchetta matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, pasta with chicken and curry or leg of lamb bravado in the oven.
Details and technical informations about Winery Cantine Varchetta's Novello Primo.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Informations about the Winery Cantine Varchetta
The Winery Cantine Varchetta is one of of the world's greatest estates. It offers 8 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.