
Winery Cantine PerviniSegna Vento Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Segna Vento Negroamaro from the Winery Cantine Pervini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Segna Vento Negroamaro of Winery Cantine Pervini in the region of Puglia is a powerful.
Food and wine pairings with Segna Vento Negroamaro
Pairings that work perfectly with Segna Vento Negroamaro
Original food and wine pairings with Segna Vento Negroamaro
The Segna Vento Negroamaro of Winery Cantine Pervini matches generally quite well with dishes of beef, pasta or lamb such as recipes of boles de picolat (catalan meatballs), chinese soy and chicken noodles (wok style) or grilled leg of lamb marinated in aromatic oil.
Details and technical informations about Winery Cantine Pervini's Segna Vento Negroamaro.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Segna Vento Negroamaro from Winery Cantine Pervini are 2018, 2016, 0
Informations about the Winery Cantine Pervini
The Winery Cantine Pervini is one of of the world's greatest estates. It offers 23 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.














