Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.

Informations about the Winery Cantine Mothia

The winery offers 14 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Sicilia in the region of Sicily

Find the Winery Cantine Mothia on Facebook

The Winery Cantine Mothia is one of of the world's great estates. It offers 11 wines for sale in the of Sicilia to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 900 of of Sicilia wines

In the top 30000 of sweet wines

In the top 850000 wines of the world

The wine region of Sicilia

Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.

The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.